Ingredients: tulsi kapoor, ashwagandha root, spearmint leaf, milky oat tops, calendula blossom.
Directions: Steep for 7-10 min, enjoy and be well…
* 2 oz makes approx. 28 cups of tea (1 Tbsp tea per 1 cup water)
* Grown, dried, cut and sifted, and hand-blended on our farm
* Certified organic by Vermont Organic Farmers (VOF) * Includes compostable to-go teabags